Wildcrafting

Using What Nature Gives Us – Wild plants are abundant, flourishing in fields, meadows, woodlands, and seaside! These plants teach us about healing and nourish those who have a calling to walk the green path. Here you’ll find my favorite wild edible food foraging recipes made from wild “weeds” and plants that grow in our backyard gardens and in forested areas. Learn how to make delicious edible, medicinal, and healthy recipes with what grows naturally around us.

Botany & Wildcrafting Course by Herbal Academy

evening primrose

Discovering the Wonders of Evening Primrose: A Guide to Identifying and Using this Wild Plant

Discover the beauty and benefits of evening primrose with our comprehensive guide. Learn how to easily identify this biennial herbaceous plant and unlock its potential uses for health and wellness. From recognizing its distinctive leaves and flowers to harnessing its therapeutic properties, this article is your go-to resource for all things evening primrose.

dandelion root tea

Dandelion Root Tea: A Nutritious Gift From Mother Nature

Discover the health benefits of dandelion root tea and learn how to prepare a delicious cup from scratch! Our step-by-step guide will show you how to harvest, clean, dry, and brew dandelion root tea, a natural remedy that supports liver and digestive health, reduces inflammation, and boosts the immune system.

blanch nettles

Removing the Sting: How to Blanch Nettles for Safe Consumption

Learn how to safely prepare and enjoy the highly nutritious and versatile wild edible, nettles. This article offers step-by-step instructions for how to blanch nettles to remove their sting and highlights their many health benefits. Perfect for nature lovers and foragers looking to expand their culinary horizons.

ramp foraging

The Ultimate Ramp Foraging Recipe Roundup: 20 Delicious Dishes

Looking for some new recipes to try with your wild ramp foraging haul? Check out our list of 20 delicious ramp recipes that will have you cooking up a storm in the kitchen! From classic sautés to creative takes on pesto and pasta, these recipes are sure to satisfy your cravings for this tasty and versatile ingredient. Whether you’re a seasoned ramp forager or just getting started, our recipe roundup has something for everyone.

japanese knotweed tincture

Make Your Own Japanese Knotweed Tincture in 6 Easy Steps

Discover the incredible health benefits of Japanese knotweed tincture and learn how to make it at home with our step-by-step guide. From boosting your immune system to reducing inflammation, Japanese knotweed has numerous medicinal properties that make it a valuable addition to any wellness routine. Don’t miss out on this powerful plant extract – read our blog article now!

The Outdoor Apothecary

Japanese Knotweed: A Delicious and Medicinal Invasive

Despite being known as an invasive plant species that poses a threat to native biodiversity and causes damage to infrastructure, Japanese Knotweed has several edible and medicinal properties that are often overlooked. This article will focus on exploring the nutritional and medicinal benefits of Japanese Knotweed and its diverse range of uses.

red clover

70 Wild Plants You Didn’t Know You Could Eat

Discover a whole new world of edible plants with our blog article on 70 wild plants you didn’t know you could eat! From common backyard weeds to edible wildflowers, we’ve compiled a comprehensive list of plants that are not only safe to eat but also delicious and packed with nutrients. Expand your culinary horizons and learn about the various parts of each plant that are edible, as well as tips on foraging and preparation. Get ready to explore the wild side of your pantry with this ultimate guide to edible wild plants.

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