Using What Nature Gives Us – Wild plants are abundant, flourishing in fields, meadows, woodlands, and seaside! These plants teach us about healing and nourish those who have a calling to walk the green path. Here you’ll find my favorite wild edible food foraging recipes made from wild “weeds” and plants that grow in our backyard gardens and in forested areas. Learn how to make delicious edible, medicinal, and healthy recipes with what grows naturally around us.