Hot Cocoa In A Mason Jar Gift
This Hot Cocoa in a Mason Jar Gift is a thoughtful, customizable, and delicious treat, perfect for sharing the warmth and joy of the season. Enjoy crafting this delightful present!
Equipment
- Wide Mouth Funnel
- Twine or ribbon
- Printable cardstock
- Scissors
- Hole punch
Ingredients
- 1 cup granulated sugar
- 1 cup unsweetened cocoa powder
- ½ cup whole milk powder
- ½ cup chocolate chips variety of your choice
- 1 - 1 ½ cups mini marshmallows
- Optional: Cinnamon nutmeg, crushed peppermint sticks, white chocolate chips, espresso powder, cayenne pepper, chili powder, salted caramel bits, maple sugar, holiday spices, dark/milk/flavored chocolate chips.
Instructions:
Instructions
- Prepare Jars: Ensure your Mason jars (two 16 oz or one 32 oz) are clean and dry.
Layer Ingredients
- For two 16 oz jars: Layer in this order -½ cup sugar, ½ cup cocoa powder, ¼ cup milk powder, ¼ cup chocolate chips, and marshmallows to the top in each jar.
- For one 32 oz jar: Use the full amounts (1 cup sugar, 1 cup cocoa powder, etc.).
- Add Customizations: Choose from the optional ingredients to add your personal touch. Mix them directly into the layers, or add them as separate layers for visual appeal.
- Seal and Decorate: Close the jars tightly. Decorate with ribbons, tags, or festive decorations.
- Attach Instructions: Include a tag with instructions for making the cocoa: “Pour contents of jar into a bowl and mix. Mix 1/4 cup of cocoa mix with 6 oz of hot water or milk and enjoy!”
Notes
Notes:
- Use a funnel for neat layers.
- Gently tap the jar to level each layer.
- Customize to the recipient's taste for a personal touch.
Tried this recipe?Let us know how it was!