Here in our recipe index, you’ll find my favorite recipes made from whole, homegrown, and wild edible plants. Many of these recipes are made from wild “weeds” and plants that grow in our backyard gardens and in forested areas.
I believe that food IS medicine. Learn how to make delicious edible, medicinal, and healthy recipes with what grows naturally around us.
Maple and Black Walnut Tart: A Delicious Taste of Fall
This black walnut tart recipe is a delicious fall recipe made with foraged black walnuts and real maple syrup. With just the right amount of sweetness, it makes for the perfect holiday dessert or Thanksgiving treat.
10 Delicious Chestnut Recipes You’re Going to Love
Chestnuts are unique, delicious and nutritious. Try one of these roasted chestnut recipes for a taste of the season.
Easy Chestnut Hummus: The Holiday Appetizer You’ve Been Waiting For
Chestnut hummus is the perfect appetizer for Christmas or Thanksgiving. Serve with crudités, crackers or chips as a healthy snack or starter to your holiday party.
How to Roast Chestnuts: 5 Easy Methods
When you have fresh chestnuts, there are plenty of ways to roast them. Learn how to roast chestnuts like a pro with these five easy methods.
Chocolate Chestnut Truffles: A Delicious Taste of Fall
Chestnut truffles are a special treat for the holidays. These rich, luxurious bites of pure chestnut flavor are chocolate-covered balls of chestnut puree sprinkled with ground pistachio nuts or coconut.
A Delicious Crabapple Recipe: Hand Pies For Our Ancestors
This crabapple recipe was created as an offering and a way to honor the wisdom and traditions of our ancestors. Enjoy this delicious pastry that captures the essence of crabapple’s beautiful fall fruitiness.
Pumpkin Spice Moon Milk Recipe – The Perfect Drink for Fall
You’ll love this velvety, rich and flavorsome pumpkin spice Moon Milk Recipe. If you love pumpkins then I think you’ll really enjoy this latte full of anti inflammatory spices.
Spiced Pickled Crabapple Recipe: A Delicious Taste of Autumn
This autumn-spiced pickled crabapple recipe is an excellent and delicious way to use a surplus of crabapples in the fall.
10 Best Recipes for Yellow Squash
Check out 10 of my favorite recipes for yellow squash that I will continue to use again and again.
Easy Tart Recipe with Herbs and Fresh Summer Vegetables
This Savory Summer Vegetable Tart recipe is made with flaky pie crust and fresh herbs, sausage, and a variety of summer vegetables including yellow squash. It is the perfect dish to celebrate the bounty of vegetables in your garden!
The Best Recipe for Zucchini Bread
Make this amazing and simple recipe for zucchini bread that is sure to become a favorite.
A Surprising and Delightful Dessert Recipe with Yellow Squash
This surprising and delicious dessert recipe with yellow squash is our favorite way to eat this summer vegetable. With a creamy custard texture and vanilla flavor, it is sure to impress. Even picky eaters will love it!
Old Fashioned Pickled Beets: The Best Way To Preserve Beets
With sweet, tangy and spiced flavors, these old fashioned pickled beets are so good that they’ll win over just about everyone in your house.
How to Make Kimchi: An Easy and Customizable Recipe
Learn how to make kimchi with this simple, customizable recipe to power up your gut with good bacteria.
Easy Bread and Butter Pickles Recipe
This easy microwave bread and butter pickles recipe will become your favorite way to preserve some of your abundant cucumber harvests.