Here in our recipe index, you’ll find my favorite recipes made from whole, homegrown, and wild edible plants. Many of these recipes are made from wild “weeds” and plants that grow in our backyard gardens and in forested areas.
I believe that food IS medicine. Learn how to make delicious edible, medicinal, and healthy recipes with what grows naturally around us.
It’s the time of year when butternut squash is in season and it’s a perfect time to make this recipe for butternut squash pie! It’s creamy, sweet, and delicious. Perfect for Thanksgiving or any holiday get-togethers with friends and family. We’re gonna show you how to make it step by step so that you can enjoy this dessert too!
You’ll love this velvety, rich and flavorsome pumpkin spice Moon Milk Recipe. If you love pumpkins then I think you’ll really enjoy this latte full of anti inflammatory spices.
Try this delicious savory zucchini pie recipe made with Bisquick or other all-purpose baking mix.
Celebrate Ostara, the Goddess of Spring with an offering of Lavender & Lemon Shortbread cookies! It’s like springtime baked into a cookie!
Not only is this strawberry rhubarb jam recipe the easiest you’ll ever make, but it’s super delicious as well. IIt only has a few ingredients and only a couple of steps.