6 Ideas for Hosting the Perfect Samhain Celebration
Learn how to throw the perfect Samhain celebration in the comfort of your own home with some of my favorite fall feast foods and recipes, seasonal crafts, and DIY decorations.
Learn how to throw the perfect Samhain celebration in the comfort of your own home with some of my favorite fall feast foods and recipes, seasonal crafts, and DIY decorations.
This blog post will provide you with delicious herbal tea recipes that are specially designed to help you feel energized and refreshed during the colder months.
Fall is a great time to get creative and explore new things. From apple picking to pumpkin carving, there are so many fun fall activities out there for you and your family to enjoy together. What’s more? We have an entire list of 20 ideas right here!
This post shows you how to make waxed leaves that will allow you to preserve these gifts of nature indefinitely for use in craft projects or simply for display.
I’m about to show you how to easily make a homemade antibiotic salve that not only has an antibacterial effect but also antiviral, antifungal antimicrobial properties? It’s pretty fantastic! Try this amazing salve recipe today!
Today we are sharing a recipe for soul cakes to help you get into the “spirit” of Samhain, Halloween, All Saints’ Day, or All Souls’ Day! These yummy treats will have your taste buds tingling and your soul bursting with joy.
In a world where we often find ourselves feeling overwhelmed or stressed, it’s important to take time for joy. Goldenrod tea is the perfect way to do this because of its uplifting qualities and sunny yellow color that makes us feel happy just looking at it. Learn how and why you should brew some of this liquid joy today!
This blog post will guide you through the process of wild harvesting in the fall. This season is typically when many plants that are edible go into dormancy, but it’s important to know that there are still many edible and medicinal plants that can be harvested now. We’ll also discuss what tools to bring with you when out on a harvest.
This crustless quiche made with lamb’s quarters and wild foraged mushrooms is going to rock your world!